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Maxi

PC Express Rapid Delivery

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Shop for must try products from President’s Choice. Discover brand new flavours and items to try on your next grocery trip.

PC Picks & Must Try Products | Maxi

Indulge in the rich, chocolatey delight of Basque Northern Spanish-Style Chocolate Cheesecake. It boasts a creamy texture for a melt-in-your-mouth experience. This cheesecake is perfect for sharing at family dinners or savouring on special occasions, just thaw and serve.

Chocolate Northern Spanish-Style Basque Cheesecake

You haven’t had cheesecake like this. To create our tribute to Spain’s famous Basque cheesecake, we obsessed over every detail. From its burnt-looking exterior—intentionally baked at high heat for a perfectly caramelized top—to its indulgently airy interior, our crustless wonder is so divine, it’s the stuff of legend

Northern Spanish-Style Basque Cheesecake

Not to brag – but we think our bacon is among the best. (Ok, so we brag a little.) We start with specially selected pork raised by Canadian farmers. It’s cured, then naturally smoked. And during smoking, any liquid from our brining process is cooked away, which means you won’t end up with watery bacon that shrinks in the pan – just meaty, chewy strips. Think beyond breakfast: deluxe grilled cheese, wrapped around filet mignon, crumbled in cheese biscuits, or the showstopper – bacon-infused bourbon for happy hour. 

Bacon

You love bacon – but you want to cut back on salt. We hear you. We created an option with 45% less salt than regular PC Bacon. Just like our regular bacon, it’s made from Canadian pork and naturally smoked. When cooked, it still crackles with that same chewy, meaty texture with minimal shrinkage in the pan. Try partnering with other sodium-conscious options like poached eggs, vegetable sautés – or chop and top veggies like roasted Brussels sprouts or baked potatoes. You won’t miss a thing. 

Reduced Salt Bacon  

Not all bacon is created equal – and we think you’ll agree this one is a different taste experience. It’s sliced extra-thick for a super-meaty bite. But let’s back up: it all starts with carefully selected and trimmed pork bellies. They’re cured and smoked over maplewood – for a mild hint of sweetness. When cooked, they retain more of a chewy, salty bite than thinner slices. You know it’s made for breakfast but don’t stop there – slice it into crisp matchstick strips you can toss into sauces, soups salads. You won’t be sorry.

Old-Fashioned Style Bacon

Two classic breakfast flavours meld in this mouth-watering bacon loaded with smoky notes and a hint of rich maple sweetness. A nice switch from the usual breakfast bacon, it?s also delicious crumbled into a green salad with goat?s cheese and can be folded into chocolate chip cookie batter or butter tart filling for a savoury-sweet twist.

Maple Flavoured Naturally Smoked Bacon

Made with vegetable grain-fed Canadian pork raised without the use of antibiotics or hormones*, this bacon is naturally smoked and contains no preservatives.† It’s excellent for more than just breakfast. Use this versatile bacon in and on everything from quiche to pizza to bacon-wrapped hors d’oeuvres.

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Chocolate Northern Spanish-Style Basque Cheesecake

Northern Spanish-Style Basque Cheesecake

Bacon

Reduced Salt Bacon

Old-Fashioned Style Bacon

Maple Flavoured Naturally Smoked Bacon

Free From Bacon Naturally Smoked

Meat Lasagna

Meat Lasagna

Meat Lasagna